Thursday, July 1, 2010

Chicken Stir Fry

Ingredients:

  • Stir Fry:
    • Broccoli
    • Snow Peas
    • Garlic Scapes
    • Radishes
    • Chicken
    • Egg
  • Sauce (measurements are not exact):
    • 2 Tbsp Worcestershire Sauce
    • 1/4 c. Soy Sauce
    • Tsp Cumin
    • 2 Tsp Brown Sugar
    • Tsp Corn Starch

 

Cut vegetables and chicken into bite-sized pieces:

IMG_2377

Pour vegetables into pan:IMG_2394 

Add one egg:IMG_2414

 

 

 

 

 

 

 

 

 

Add chicken and sauce to pan:

IMG_2429

Enjoy!

IMG_2440 

Review:
The vegetables were a little undercooked so it may be a good idea to boil or steam the vegetables prior to adding them to the stir fry.  I thought the food was still delicious, though!

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